AmountShow nutrition forgrams0.5 breast, bone removed (98g)1 unit (yield from 1 lb ready-to-cook chicken) (58g)1 cup, chopped or diced (140g)×
Daily valuesVitamin A28/900 mcg3%Vitamin D0.1/20 mcg1%Vitamin E0.3/15 mg2%Vitamin K0.3/120 mcg0%Vitamin C0/90 mg0%Thiamin (B1)0.1/1.2 mg6%Riboflavin (B2)0.1/1.3 mg9%Niacin (B3)13/16 mg79%Pantothenic Acid (B5)0.9/5 mg19%Vitamin B60.6/1.7 mg33%Folate (B9)4/400 mcg1%Vitamin B120.3/2.4 mcg13%Magnesium27/420 mg6%Phosphorus214/1250 mg17%Calcium14/1300 mg1%Sodium71/2300 mg3%Potassium245/4700 mg5%Zinc1/11 mg9%Manganese0/2.3 mg1%Iron1.1/18 mg6%Copper0.1/0.9 mg6%Selenium25/55 mcg45%IodineUnknown